Matcha and sparkling water: the perfect combination to refresh yourself
Sparkling Matcha: A refreshing drink you absolutely must try!
Looking for a sparkling and energizing break? Discover a new and original way to enjoy your favorite matcha. Sparkling Matcha is the perfect refreshing trend for summer or to brighten up your day at any time of year. An easy-to-make, light, and naturally energizing recipe!
The added bonus? This subtle blend of the unique flavor of our Tanoshi matcha and the invigorating bubbles of sparkling water is as beautiful to look at as it is delightful to drink!
Why choose a sparkling matcha?
Matcha is known for its many health benefits, thanks to its high antioxidant content and naturally stimulating effect. When paired with sparkling water, it creates a refreshing, light beverage that's sure to delight both fizzy drink lovers and fans of traditional matcha.
Tanoshi matcha reveals all its aromatic richness in this sparkling version: a subtle balance between light herbal notes and a touch of almond, for a drink that is as surprising as it is refreshing.
Ingredients needed for your sparkling matcha:
- 3 g of the matcha of your choice (we recommend our Tanoshi or Shinsetsu matcha)
- 60 ml of hot water at 80°C
- 120 ml of sparkling water from your favorite brand (very cold)
- Some ice cubes
Preparation of sparkling matcha (step by step):
- Prepare the matcha: Carefully sift 3g of matcha powder to avoid lumps and obtain a perfectly smooth texture.
- Mix with hot water: Gradually pour 60 ml of hot water at 80°C over your matcha powder, then mix gently using a matcha whisk to obtain a smooth and slightly frothy mixture.
- Prepare your glass: Fill your favorite glass with a few ice cubes, then add 120 ml of chilled sparkling water.
- Finish and enjoy: Gently pour the previously prepared matcha over the sparkling water and ice cubes. Stir gently if necessary, and enjoy this deliciously sparkling and refreshing drink immediately!
Discover the recipe in video
Here is a video to guide you step by step in making your sparkling Matcha:
Our tips for making a successful sparkling matcha:
- Preferably use very cold sparkling water for maximum refreshing effect.
- Vary the pleasures by adding a slice of lemon or a few fresh mint leaves for an even more intense summer touch!
- Choose a clear glass to fully enjoy the unique aesthetic of sparkling matcha, with its beautiful shades of bright green.
